Does exploring food and recipes of the past, cooked over an open fire, appeal to you? Join Historian Rebecca Suerdieck in the park's historic Log Cabin for a hands-on hearth cooking workshop to learn historically accurate cooking techniques. Recreate recipes from 17th, 18th and 19th century sources and taste everything you make in class.

Cost of the workshop is $95. Registration is required, and space is limited. To register, go to Pay tuition fee of $70 at registration, and $25 the day of the workshop for materials.

Parking fee is included in registration. Participants must be 16 years of age or older. Please arrive by 9:45 a.m., as workshop will begin promptly at 10 a.m. 


  • Occurred Saturday, November 9th, 2019 @ 10:00 am – 4:00 pm


Sky Meadows State Park

11012 Emonds Lane
Delaplane, VA


Ryan Selove

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